cezeit was created by Tom and Hannes to feed their cravings for all things sweet and playful. Totally natural, great tasting ice cream and putting smiles on people’s faces were their goals and they have definitely made it!

Icezeit was started in Salzburg, Austria in 2005 using age-old Italian recipes and techniques from the four-time world champion ice cream maker Umberto Mangini. We use only natural ingredients, no artifical colours, flavours or preservatives. Because of this and our passion for spreading the joy, our ice cream has become a favourite amongst locals and visitors to Mozart´s home city.

If you haven’t tasted Icezeit ice cream, come and visit us in Salzburg at the Chiemseegasse store or at a ﾠpartner restaurant.